Vintage Cheddar Organic

Ingredients:

Organic cows milk, permitted non organic ingredients: salt, rennet, starter culture

Nutritional Information:

Typical composition per 100g
....energy kJ..................... 1716 kJ
....energy kCal................. 410 kCal
....protein.......................... 25.00g
....carbohydrates............ 0.49g
........of which sugars..... 0.49g
....fat................................... 34.00g
........of which saturates. 22.00g
....fibre............................... 0.00g
....sodium.......................... 0.720g
....salt................................. 1.8g