Mugi Miso (Barley) Organic

Aged in wooden kegs over a period of 18 months, Mugi is a rich, savoury tasting miso ideal for general use.

This product is Organic.

Ingredients:

soybeans, barley, sea salt, water, koji spores (aspergillus oryzae)

Nutritional Information

Typical composition per 100g
....energy kJ..................... 606 kJ
....energy kCal................. 145 kCal
....protein.......................... 11.60g
....carbohydrates............ 14.60g
........of which sugars..... 9.50g
....fat................................... 5.60g
........of which saturates. 0.72g
....fibre............................... 5.10g
....sodium.......................... 4.600g
....salt................................. 11.5g