Egg Replacer

Ingredients:
Potato flour, tapioca flour, cream of tartar, xantham gum, methylcellulose

Nutritional Information:
Typical Composition Per 100g
energy kJ    125 kJ
energy kCal    30 kCal
fat    0.10g
of which saturates    0.05g
of which monounsaturates    Not specified
of which polyunsaturates    Not specified
carbohydrates    8.30g
of which sugars    0.10g
fibre    2.60g
protein    0.10g
sodium    0.004g
salt    0.01g