Vindaloo Hot curry paste

Ingredients
Water, Ground Spices (22%) [Coriander, Paprika (5%), Cumin (2%), Turmeric, Chilli (1.5%), Spices, Fenugreek, Ginger], Rapeseed Oil (19%), Salt, Maize Flour, Acids (Acetic Acid, Citric Acid), Tamarind, Mustard Powder, Garlic Powder

Nutritional Information
Typical Values Per 100g
Energy 1088kJ / 263kcal
Fat 22.5g
of which saturates 1.6g
Carbohydrate 6.2g
of which sugars 0.8g
Fibre 7.2g
Protein 3.6g
Salt 4.8g