Vegetarian sausages
Ingredients
Hydrated vegetable proteins (soya), wheat protein, vegetable oil, wheat flour, starch, vegetable protein isolate, flavourings, spices, sea salt, colour: caramel
Nutritional Information
per 100g:
Energy 520kJ/123.0kcal, Protein 16.5g, Carbohydrates 5.00g, of which sugars 0.80g, Fat 6.00g (of which saturated 2.70g, mono-unsaturated 2.76g, poly-unsaturated 0.54g, cholesterol 0mg, trans fats 0g, Fibre 11.0g, Sodium 0.90g.
Hydrated vegetable proteins (soya), wheat protein, vegetable oil, wheat flour, starch, vegetable protein isolate, flavourings, spices, sea salt, colour: caramel
Nutritional Information
per 100g:
Energy 520kJ/123.0kcal, Protein 16.5g, Carbohydrates 5.00g, of which sugars 0.80g, Fat 6.00g (of which saturated 2.70g, mono-unsaturated 2.76g, poly-unsaturated 0.54g, cholesterol 0mg, trans fats 0g, Fibre 11.0g, Sodium 0.90g.