Chocolate Cake Sprouted Organic

A unique range of organic cakes that are made without the traditional eggs butter and sugar. Suitable for vegans and vegetarians, these preservative free cakes are also made with the added nutritional benefit of sprouted wheat dough that not only helps the cake stay feeling really fresh but also helps with added nutritional benefits not found in cakes made just from flour. The flour is also stoneground organic wholemeal from Shipton Mill

Ingredients:

Apple juice (from concentrate), wholemeal wheat flour, water*, sunflower oil, sprouted whole wheat (7%), chocolate chips (4%), barley malt extract, raising agent: sodium bicarbonate*, cocoa powder (1%), sea salt*

Nutritional Information

Typical composition per 100g
....energy kJ..................... 1293 kJ
....energy kCal................. 309 kCal
....protein.......................... 5.80g
....carbohydrates............ 44.00g
........of which sugars..... 27.00g
....fat................................... 11.00g
........of which saturates. 2.60g
....fibre............................... 5.40g
....sodium.......................... 0.970g
....salt................................. 2.425g